Plain Vanilla Service Sucks!

I have a true confession; I almost always go for the “off the beaten path” choice.  Tried and true is typically trumped by “I’ve never had that before.”  So you can imagine my reaction when the waiter seated us and handed us the breakfast menu with the announcement: “The buffet is a much better value than a-la-carte.”  But when he observed my nonplused reception he added, “…but, none of the local flavors are on the buffet.”

So, what did his announcement really mean?  He meant that very good food could be found on their standard buffet—eggs (any style), bacon, sausage, pancakes, toast, pastries, fruit, yogurt, and cereal—everything you would want for a completely forgettable breakfast.  And, the local flavors?  This restaurant was on South Miami Beach so it included Eggs Benedict Cubano, Caribbean French Toast and Grilled Churrasco with hearth-fried eggs.  Not exactly your everyday items, but clearly value-unique.

Innovative service is unexpected, off the beaten path service.  It delights because it is distinctive, not just excellent.  It creates a story because it touches customers in ways “eggs and bacon” service can never do.  But, just like “going with the local flavors” takes a willingness to be bold and daring, the return on investment can be well worth the road less taken.  Sometimes innovative service fails to please.  And, there are customers who only want their service breakfast with “hash browns and toast.”  But, today’s customers do not talk or tweet about “from the buffet” good service; but give them unique and they have a compelling story to share.

So, why the bombastic, crass blog title?  Remarkable service literally means “service customers remark about.”  And, in the words of marketing guru Seth Godin in his best-selling book, The Purple Cow, “Remarkable takes originality, passion, guts and daring. Not just because going through life with passion and guts beats the alternative (which it does), but because it is the only way to be successful.  Today, the one sure way to fail is to be boring.  Your one chance for success is to be remarkable.”

Walk a bit on the wild side with your customers. Instead of recommending the predictable service buffet, deliver an experience more like ice-cold carrot juice with fresh ginger root!  Take your customer on a memorable adventure and they will return with their fidelity and funds.

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A SPEAKER MEETING PLANNERS CALL AWE-INSPIRING Dr. Chip R. Bell

Dr. Chip R. Bell is a world-renowned authority on customer loyalty and innovative service. Global Gurus ranked him in 2018 the #2 keynote speaker in the world on customer service; #1 in North America. He also is the author of numerous national and international best-selling books including Take Their Breath Away, Managing Knock Your Socks off Service, Magnetic Service, The 9½ Principles of Innovative Service and Customers as Partners. His books have been translated into over a dozen languages.

His newest customer service book is the award-winning, best-selling book Kaleidoscope: Delivering Innovative Service That Sparkles.

Dr. Bell has appeared live on CNBC, Bloomberg TV, CNN, Fox Business, ABC, CBS, NPR Marketplace and his work has been featured in Fortune, Wall Street Journal, Financial Times, Forbes, Businessweek, Entrepreneur, Inc. Magazine, and Fast Company.

 

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